Tapas
April 29, 2021
Falafel & Pita ₹ 550
(Edamame Falafel, tzatziki, harissa, pickles, pita)
Hummus ₹ 450
(Chickpea & sundried tomato hummus, roasted peppers, pita)
Mushroom Croquettes ₹ 700
(Parmesan mushroom fritters, red pepper & paprika compote, pickles)
Mushroom Crumb Fried ₹ 500
(Cheese stuffed mushroom crumb fried, served with spicy mayo and Cajun sauce)
Sweet Potato Fries ₹ 450
(Thrice cooked sweet potato fries, Guacamole, lime crema, cilantro, chipotle)
Grilled Chicken ₹ 600
(Grilled boneless chicken, salsa macha, avocado, pita)
Spicy Chicken Wings ₹ 500
(garlic chili sauce glaze, sesame seeds, scallions)
Buttermilk Fried Chicken ₹ 500
(Crispy boneless chicken, jalapeno jam, corn puree, salsa)
Panko Crusted Prawns ₹ 600
(Crispy king prawns, smoked green chili aioli)
Gambas al Aglio ₹ 600
(King Prawns, Brown garlic puree, smoked olive oil, paprika, pimentos)
Beer Batter Fried Calamari ₹ 550
(Batter Fried Calamari with spicy sauce or mayo)
Goan Chorizo Arancini ₹ 400
(Fried Arborio Rice Balls, Goan Chorizo, garlic yoghurt, pickles)
Sliders (4pc each)
Baked Paneer, roasted pepper salsa ₹ 500
Panko fried “mushroom galauti”, brown onion puree, parmesan ₹ 500
feta Chicken Patty, tatziki, olive dust, pickled veg ₹ 500
Rawa fried mussels, balchao jam, red cabbage slaw ₹ 600
Prawn & Crab patty, harissa sauce, pickled veg ₹ 600